Chicken For Two - cooking recipe

Ingredients
    1 can mushroom soup
    1 can onion soup
    1 c. dry white wine
    2 chicken breasts, deboned and skinned
    3/4 c. mushrooms
    1/4 c. green onions, chopped
Preparation
    Make sauce of first 3 ingredients.
    Pour over chicken; garnish with mushrooms and green onions.
    Bake at 300\u00b0 for 2 1/2 hours. Makes 2 servings.

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