Chicken For Two - cooking recipe
Ingredients
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1 can mushroom soup
1 can onion soup
1 c. dry white wine
2 chicken breasts, deboned and skinned
3/4 c. mushrooms
1/4 c. green onions, chopped
Preparation
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Make sauce of first 3 ingredients.
Pour over chicken; garnish with mushrooms and green onions.
Bake at 300\u00b0 for 2 1/2 hours. Makes 2 servings.
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