Fruit Sour Cream Cake - cooking recipe

Ingredients

1/2 lb. butter
2 c. sugar
4 eggs
2 Tbsp. vanilla
16 oz. sour cream
3 3/4 c. flour
1 tsp. baking soda
1 c. walnuts
1 c. dates
1/2 c. candied cherries

Preparation

Cream butter, sugar and eggs.
Add vanilla and sour cream. Sift and add flour and baking soda.
Fold in walnuts, dates and cherries.
Put in large greased tube pan or 2 loaf pans.
Bake at 350\u00b0 for loaves or 1 hour and 15 minutes for tube.