Sand Tarts - cooking recipe

Ingredients

1 c. butter
2 1/2 c. flour
1 tsp. vanilla
5 Tbsp. powdered sugar
1 c. chopped pecans

Preparation

Mix butter, powdered sugar and flour together.
Add pecans and vanilla.
Roll into balls and shape into curved shape.
Bake in 350\u00b0 oven for 15 minutes or until tan.
Roll in powdered sugar.