Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. cocoa
2 c. sugar
4 eggs, slightly beaten
1 1/2 c. flour
pinch of salt
1 1/2 c. chopped pecans
1 tsp. vanilla

Preparation

Melt together margarine and cocoa.
Remove from heat.
Stir in sugar and eggs.
Mix well.
Add flour, salt, pecans and vanilla; mix well.