Chicken Bake - cooking recipe
Ingredients
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1 c. raw rice
1 can cream of mushroom soup
2 soup cans water
1 tsp. oregano
1 tsp. onion flakes
1 tsp. parsley
1 tsp. celery flakes
1 tsp. salt
1 cut-up chicken (fryer)
Preparation
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Mix all ingredients except chicken.
Place in a greased 9 x 13-inch casserole dish.
Spread 1 cut-up chicken with mayonnaise. Place on top of rice mixture.
Sprinkle with paprika.
Bake at 325\u00b0 for 1 hour and 15 minutes or until brown.
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