Chicken Bake - cooking recipe

Ingredients
    1 c. raw rice
    1 can cream of mushroom soup
    2 soup cans water
    1 tsp. oregano
    1 tsp. onion flakes
    1 tsp. parsley
    1 tsp. celery flakes
    1 tsp. salt
    1 cut-up chicken (fryer)
Preparation
    Mix all ingredients except chicken.
    Place in a greased 9 x 13-inch casserole dish.
    Spread 1 cut-up chicken with mayonnaise. Place on top of rice mixture.
    Sprinkle with paprika.
    Bake at 325\u00b0 for 1 hour and 15 minutes or until brown.

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