Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
1 pinch salt
3/4 c. evaporated milk
3 Tbsp. peanut butter
1/4 c. butter
1 tsp. vanilla

Preparation

Mix first 4 ingredients in saucepan on high fire for about 10 minutes or until sugar starts forming on inside of pan.
Cook to soft ball stage.
Add butter and vanilla.
Stir until mixture thickens.
Pour in buttered dish.