Spicy Baked Chicken - cooking recipe

Ingredients

1/4 c. whole-wheat flour
2 Tbsp. snipped parsley
1 Tbsp. low-calorie Italian salad dressing mix
2 tsp. diet margarine, softened
1/2 tsp. paprika
3 Tbsp. water
1 (3 lb.) broiler-fryer chicken, cut up

Preparation

In small bowl, stir together flour, parsley, salad dressing mix, margarine and paprika. Blend in water. Remove wing tips and skin from chicken pieces. Spread flour mixture over skinned chicken pieces. Place chicken in ungreased 15 x 10 x 1-inch baking pan. Bake in 375\u00b0 oven for 50 to 60 minutes. Do not turn.