Sausage Balls - cooking recipe

Ingredients
    1 lb. sausage (hot)
    3 c. Bisquick
    2 c. grated sharp cheese
Preparation
    Combine all ingredients.
    Roll into marble-sized balls.
    Bake in shallow pan at 350\u00b0 for 10 minutes.
    Drain grease and cook until brown in oven.

Leave a comment