Chocolate Fudge - cooking recipe
Ingredients
-
4 c. sugar
1 large can Milnot
1/4 c. oleo
1 pt. jar marshmallow
1 c. nuts
12 oz. pkg. chocolate chips
1 tsp. vanilla
Preparation
-
Boil milk, butter and sugar for 9 minutes.
Add chocolate chips, marshmallow and nuts.
Pour in a big pan.
Leave a comment