Apple Crisp - cooking recipe
Ingredients
-
apples
1 c. sugar
1 c. flour
1 tsp. baking powder
1 egg
1/3 c. melted butter
Preparation
-
Line baking dish with peeled, sliced apples.
Sift together sugar, flour and baking powder.
Break an egg into dry ingredients and toss with a fork until crumbly.
Sprinkle over apples. Drizzle 1/3 cup melted butter over top.
Bake at 375\u00b0 for 25 to 35 minutes or until brown.
Leave a comment