Ham Ball - cooking recipe
Ingredients
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8 oz. cream cheese, softened
2 1/2 c. chopped ham
1/2 c. mayonnaise
2 Tbsp. pickle relish (dill or sweet)
1 Tbsp. onion
pecans, chopped
Preparation
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Mix together and chill in airtight container 24 hours.
Make a ball and roll in pecans.
Serve with crackers.
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