Ham Ball - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    2 1/2 c. chopped ham
    1/2 c. mayonnaise
    2 Tbsp. pickle relish (dill or sweet)
    1 Tbsp. onion
    pecans, chopped
Preparation
    Mix together and chill in airtight container 24 hours.
    Make a ball and roll in pecans.
    Serve with crackers.

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