Pasta Fagioli(Pasta And Beans) - cooking recipe

Ingredients

olive oil
1 clove garlic
pepper
basil
1 small can sauce (tomato)
1 can cannellini beans

Preparation

Cover bottom of pot with olive oil. Add basil and clove of garlic. Simmer until garlic is browned. Remove garlic. Add small can of sauce, 1 cup of water and cannellini beans. Simmer for approximately 20 minutes. In another pot, boil water and add 1/2 box of ditalini
noodles. Cook al dente. Drain; rinse and add to pot with sauce and beans.
Cook together for approximately 10 minutes. Add pepper to taste. Serves 4.