Corn Bread Salad - cooking recipe
Ingredients
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2 pkg. Mexican corn bread mix
1 c. diced green pepper
1 c. fresh tomatoes, diced
1 c. diced onion
1 can kidney beans, drained
1 (5 oz.) can ham
2 c. mayonnaise
shredded cheese
Preparation
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Bake corn bread mix as directed on package.
Cool and crumble. Add green pepper, tomatoes, onion, beans and ham.
Toss (do not stir) with mayonnaise.
Top with cheese.
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