Banana Nut Cake - cooking recipe

Ingredients
    1 pkg. white cake mix (yellow can be used)
    1 c. mashed bananas
    2 eggs
    1/2 c. water
Preparation
    Combine all ingredients.
    Beat thoroughly until smooth, about 5 minutes.
    Turn into two greased and floured 9-inch cake pans or use a 9 x 12-inch pan.
    Bake at 350\u00b0 for 25 to 30 minutes.

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