Banana Nut Cake - cooking recipe
Ingredients
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1 pkg. white cake mix (yellow can be used)
1 c. mashed bananas
2 eggs
1/2 c. water
Preparation
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Combine all ingredients.
Beat thoroughly until smooth, about 5 minutes.
Turn into two greased and floured 9-inch cake pans or use a 9 x 12-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.
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