Stu'S Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 tsp. salt
1 Tbsp. crumbled Blue cheese
1 Tbsp. onion
1 Tbsp. milk
1 c. walnuts, chopped
Preparation
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Soften cream cheese and mix with onion, salt, Blue cheese and milk.
Form into a ball and refrigerate for 1 to 2 hours.
Roll in chopped nuts.
Serve with crackers.
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