Stu'S Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 tsp. salt
    1 Tbsp. crumbled Blue cheese
    1 Tbsp. onion
    1 Tbsp. milk
    1 c. walnuts, chopped
Preparation
    Soften cream cheese and mix with onion, salt, Blue cheese and milk.
    Form into a ball and refrigerate for 1 to 2 hours.
    Roll in chopped nuts.
    Serve with crackers.

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