Bagels - cooking recipe

Ingredients
    1 c milk
    1/4 c butter
    1 tbsp sugar
    1 tsp salt
    1 pkg dry yeast
    1 - 2 eggs
    3 3/4 c sifted flour
    spices, raisins, chopped nuts, freeze dried onions
    2 qts. water
    1 tbsp sugar
Preparation
    Scald milk, butter 1 tbsp sugar and salt together and let cool enough so as to not kill the yeast. Add dry yeast and mix well.

Leave a comment