Grandpa'S Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. elbow macaroni, cooked
3/4 lb. cooked ground beef
4 oz. sour cream
1 can cream of mushroom soup
1 1/4 c. grated Cheddar cheese
1/2 c. bread crumbs

Preparation

Combine ingredients except 1/4 cup of Cheddar cheese and bread crumbs.
Put into 2-quart casserole dish.
Top with remaining cheese and bread crumbs.
Bake at 350\u00b0 for 20 to 30 minutes or until bubbly.