Orange-Pineapple Salad - cooking recipe

Ingredients

2 small pkg. orange-pineapple jello
1 small can mandarin oranges
1 small can crushed pineapple
1 1/2 c. miniature marshmallows
1 c. Dream Whip
2 Tbsp. sugar
3 oz. cream cheese

Preparation

Drain juice from pineapple and oranges.
Use juice and water to make 2 cups liquid.
Bring to boil; pour over jello and sugar. Add chopped cream cheese and marshmallows.
Cheese and marshmallows will melt.
When cool, add oranges and pineapple. Put in refrigerator until it begins to jell, then add whipped cream and pour into mold.
Makes approximately 12 servings.