Creamy Seasoned Turkey - cooking recipe

Ingredients

3 c. cooked, cubed turkey or chicken
1 (10 1/2 oz.) can condensed cream of chicken soup
1 slightly beaten egg
1/4 c. milk
1 (2 oz.) can whole mushrooms
2 Tbsp. chopped pimento
1/4 tsp. celery salt
1/4 tsp. black pepper
1/8 tsp. chili powder
1 c. shredded sharp Cheddar cheese

Preparation

Combine all ingredients in double boiler.
Cover and cook over low heat until hot, about 25 minutes or more.
Add more milk, if needed.
Serve over toast, rice, noodles or patty shells.