Chocolate Clair Cake - cooking recipe

Ingredients

1 box graham crackers
1 (8 oz.) container Cool Whip
2 pkg. instant vanilla pudding mix
1 can chocolate icing

Preparation

Mix pudding according to directions.
Fold in Cool Whip. Layer pan with graham crackers, alternating with pudding.
Finish with graham crackers on top.
Spread on icing.
Cool.