Pumpkin Apple Streusel Muffins - cooking recipe

Ingredients

2 1/2 c. all-purpose flour
2 c. sugar
2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1 tsp. baking soda
1/2 tsp. salt
2 eggs, slightly beaten
1 c. solid packed pumpkin
1/2 c. vegetable oil
2 c. peeled, finely chopped apples (optional)
Streusel Topping (follows)

Preparation

In a large bowl combine the first 7 ingredients.
In a medium bowl combine eggs, pumpkin and oil.
Add liquid ingredients to dry ingredients.
Stir until moistened.
Stir in apple.
Spoon batter into greased lined muffin cups, 3/4 full.
Sprinkle topping over batter.
Bake in a preheated 350\u00b0 oven for 35 to 40 minutes.