Marinated Grilled Chicken - cooking recipe

Ingredients
    8 chicken breast halves, skinned and boned
    1 c. soy sauce
    1/2 c. pineapple juice
    1/4 c. sherry
    1/4 c. firmly packed brown sugar
    3/4 tsp. minced fresh garlic
Preparation
    Place chicken in a large, shallow dish.
    Combine soy sauce and all other ingredients, mixing well.
    Pour over chicken; let it marinate for 30 minutes.
    Remove and place on a hot grill for 25 minutes, or until done, turning and basting with marinade about every 5 minutes.

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