Marinated Grilled Chicken - cooking recipe
Ingredients
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8 chicken breast halves, skinned and boned
1 c. soy sauce
1/2 c. pineapple juice
1/4 c. sherry
1/4 c. firmly packed brown sugar
3/4 tsp. minced fresh garlic
Preparation
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Place chicken in a large, shallow dish.
Combine soy sauce and all other ingredients, mixing well.
Pour over chicken; let it marinate for 30 minutes.
Remove and place on a hot grill for 25 minutes, or until done, turning and basting with marinade about every 5 minutes.
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