Crock-Pot Macaroni Pie - cooking recipe

Ingredients

1 (16 oz.) pkg. macaroni, cooked and drained
1 tall can evaporated milk
1 1/2 c. sweet milk
1 tsp. salt
1 c. grated medium cheese
2 c. grated sharp cheese
1/4 c. melted butter/margarine
2 eggs, beaten
salt and pepper to taste

Preparation

Mix all ingredients together and put into greased crock-pot. Cover top with grated cheese.
Cook 3 hours and 15 minutes on low. Great for Sunday dinner; cooks while you're at church.