Squash Casserole - cooking recipe

Ingredients

6 boiled squash, diced
1/4 c. chopped bell pepper
15 crushed saltine crackers
2 eggs
1/4 c. chopped onion
1 can cream of mushroom soup
1/2 stick margarine

Preparation

Combine all ingredients.
Put in greased casserole and bake at 375\u00b0 for an hour or
until done.