Liverwurst Log - cooking recipe

Ingredients
    1/2 lb. ground liverwurst
    1/2 c. shredded Cheddar cheese
    1/4 c. chopped black olives
    1/2 medium onion, chopped
    1/2 tsp. salt
    1/8 tsp. ground black pepper
Preparation
    Mix ingredients.
    Form log into about 1 1/2 inches in diameter. Wrap in wax paper; chill for 2 to 3 hours.
    Garnish with pimiento and chopped hard-cooked egg yolk.
    Serve with snack crackers or party rye bread.

Leave a comment