Mushroom Steak And Potatoes - cooking recipe

Ingredients

3 to 4 lb. round or sirloin steak
1/4 c. Worcestershire sauce (more or less)
1 medium onion
2 cans cream of mushroom soup
1 soup can milk
1 soup can water
1 Tbsp. seasoning salt
dash of pepper
7 to 8 medium size potatoes

Preparation

Cut steak into medium size pieces (3 x 5-inches).
Brown steak with diced onion, Worcestershire sauce, seasoning salt and pepper. (This should be done in a Dutch oven type pan as this dish is also baked.)