Chinese Fried Nuts - cooking recipe
Ingredients
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6 c. water
4 c. nuts (pecans or walnuts)
1/2 c. sugar
salad oil
salt
Preparation
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In large saucepan, over high heat, heat water to boiling.
Add nuts and bring back to a boil.
Boil 1 minute.
Rinse nuts under hot water.
Drain.
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