Shrimp Dip - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese, softened
    1/2 c. mayonnaise
    1/2 c. snipped onion (green part only)
    1 Tbsp. lemon juice
    1 dash Tabasco sauce
    1 (4 1/2 oz.) can shrimp
Preparation
    Rinse and drain shrimp.
    Combine all ingredients, mixing well. Chill for several hours before serving.
    Makes 1 1/2 cups.

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