Shrimp Dip - cooking recipe
Ingredients
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1 (3 oz.) pkg. cream cheese, softened
1/2 c. mayonnaise
1/2 c. snipped onion (green part only)
1 Tbsp. lemon juice
1 dash Tabasco sauce
1 (4 1/2 oz.) can shrimp
Preparation
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Rinse and drain shrimp.
Combine all ingredients, mixing well. Chill for several hours before serving.
Makes 1 1/2 cups.
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