Turkey Casserole - cooking recipe

Ingredients

1 box Stove Top stuffing
turkey breast
2 c. chicken broth
1/4 c. margarine
1 pkg. seasoning from stuffing
1 can cream of mushroom soup
1 can cream of celery soup

Preparation

Spread 1/2 box Stove Top in pan; layer turkey, then 1/2 box stuffing on top of meat.
Mix on stove 2 cups chicken broth, 1/4 cup margarine, package of seasoning from stuffing and soups.
Bake until thick at 350\u00b0, about 45 minutes.