Bonnie'S Taco Salad Appetizer - cooking recipe
Ingredients
-
1 lb. ground beef
1 packet dry taco seasoning mix
4 oz. sour cream
1 (8 oz.) pkg. shredded Cheddar cheese
1 1/2 c. shredded lettuce
1 c. diced tomatoes
1 bag tortilla chips
Preparation
-
Brown ground beef and cook with taco seasoning mix according to package directions.
Spread seasoned beef on bottom of a
9 x 12-inch baking dish.
Drop teaspoonfuls of sour cream over beef. Sprinkle cheese on top to form even layer.
Top with lettuce and tomatoes.
Bake at 350\u00b0 for 20 to 30 minutes, until cheese is bubbly.
Serve with tortilla chips.
Leave a comment