Baked Beans - cooking recipe
Ingredients
-
4 c. dry beans
2 Tbsp. dry mustard
1/2 c. brown sugar
1/2 c. white sugar
2 1/2 tsp. salt
3 Tbsp. molasses
1 lb. salt pork
Preparation
-
Wash
beans
and
soak
overnight.
Combine
remaining ingredients.
Bring to a
boil
on top of stove and let gently boil for 15 minutes.
Bake\tin oven at 350\u00b0 for about 6 hours. Keep beans covered with water at all times.
Leave a comment