Easy Sugar Cookies - cooking recipe

Ingredients

2 c. flour
1/2 c. butter
1 heaping c. sugar
1 well-beaten egg
1 Tbsp. cream

Preparation

Cream the butter and sugar.
Add the egg and mix well.
Add the flour and cream.
Dust a board with flour and roll the dough very thin.
Cut cookies with a water glass or round cookie cutters.
Place on a buttered cookie sheet.
Bake at 475\u00b0 for about 5 minutes.
Makes 2 1/2 dozen.