Layered Salad - cooking recipe

Ingredients

1-inch layer fresh chopped spinach
6 hard-boiled eggs
1-inch chopped lettuce
1 box frozen peas, thawed (uncooked)
grated Swiss cheese
1 lb. bacon, cooked and crumbled
salt and pepper
chopped green onions (shallots)
1 c. mayonnaise and 1 c. Miracle Whip, mixed together

Preparation

Layer salad as listed in tall salad bowl.
Refrigerate overnight.
Serves 10 to 12.