Million Dollar Fudge - cooking recipe

Ingredients
    4 1/2 c. sugar
    1 large can Pet milk
    1/3 lb. margarine
    3 bags chocolate chips
    1 (8 oz.) jar marshmallow topping
    2 tsp. vanilla
    1 c. chopped nuts
Preparation
    Boil sugar, milk and margarine for 7 1/2 minutes (after starting to boil).\tRemove\tfrom
    heat
    and
    add the chocolate chips.
    Stir
    until
    smooth.
    Add marshmallow topping, vanilla and chopped nuts.
    Pour into buttered pan.
    Makes 5 pounds.

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