Million Dollar Fudge - cooking recipe
Ingredients
-
4 1/2 c. sugar
1 large can Pet milk
1/3 lb. margarine
3 bags chocolate chips
1 (8 oz.) jar marshmallow topping
2 tsp. vanilla
1 c. chopped nuts
Preparation
-
Boil sugar, milk and margarine for 7 1/2 minutes (after starting to boil).\tRemove\tfrom
heat
and
add the chocolate chips.
Stir
until
smooth.
Add marshmallow topping, vanilla and chopped nuts.
Pour into buttered pan.
Makes 5 pounds.
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