Blue Cheese Dressing - cooking recipe

Ingredients

4 c. mayonnaise
1 c. buttermilk
1 c. small curd cottage cheese
1 tsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. salt
4 oz. Roquefort or Blue cheese, crumbled

Preparation

Combine all ingredients in a medium bowl, except crumbled cheese.
Mix with an electric mixer.
Stir in crumbled cheese with a fork.
Refrigerate.
Makes 1 1/2 quarts.
(This is very strong flavored.
If you're not a diehard Blue cheese lover, pass this by!)