Elaine'S Polish Stew - cooking recipe
Ingredients
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1/2 medium onion
2 stems celery
6 carrots
4 potatoes
1/2 medium cabbage
1 stick oleo
1 can diced tomatoes
1 Polish sausage, cut into bite size pieces
2 c. water
Preparation
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Slice onion, celery, carrots and potatoes into chunks.
Cook onion, celery and carrots until tender; add potatoes, cabbage, tomatoes and sausage.
Add salt and pepper to taste.
Let simmer for a while.
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