Oreo Cookie Delight - cooking recipe

Ingredients

1 (16 oz.) pkg. Oreo cookies
1 stick margarine, melted
1 (8 oz.) pkg. cream cheese
1 (12 oz.) carton whipped topping
1 large pkg. instant chocolate pudding
2 1/2 c. milk

Preparation

Blend Oreos in blender; mix well with melted margarine (save 1/2 cup for topping).
Press remaining cookie mixture into a 13 x 9-inch pan.
Cream the cream cheese with 1/2 of the whipped topping.
Spread this mixture over the cookie crumbs.
Mix the milk with the instant pudding.
Spread this mixture over the cheese mixture.
Spread remaining whipped topping over pudding and sprinkle remaining cookie crumbs on top.
Refrigerate until ready to serve.