Pea Salad - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen baby peas
1 c. diced celery
1 c. chopped cauliflower
1/4 c. chopped green onions
1 c. cashews
Preparation
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Thaw peas; mix together, then add 1/2 cup sour cream and 1 cup prepared Ranch dressing.
Combine and chill.
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