Graham Cracker Cookies - cooking recipe

Ingredients

1 c. butter
1 c. sugar (confectioners)
1/2 c. milk
1 c. graham cracker crumbs
1 c. coconut
1 c. chopped pecans
1/2 stick butter
1 c. confectioners sugar
milk

Preparation

Mix butter, confectioners sugar and just enough milk to spread.
Spread on cookies.
Put back in freezer until firm.
Cut into small squares.
Store in freezer.