Cheese Straws - cooking recipe

Ingredients

2 sticks butter
1/2 lb. extra sharp New York grated cheese
2 c. plain flour
2 c. Rice Krispies
1 scant tsp. salt
1/2 tsp. cayenne pepper

Preparation

Soften butter and cheese; cream together.
Add flour, salt and pepper.
Add Rice Krispies.
Roll into the size of a marble and flatten with fork dipped in water.
Cover and bake on an ungreased sheet for 10 to 15 minutes in 350\u00b0 oven.