Meat Loaf - cooking recipe

Ingredients

1 lb. ground chuck
1 c. crushed saltine crackers
1/4 c. chopped green pepper
1 1/4 tsp. salt
dash of pepper
1 egg
1 (8 oz.) can tomato sauce
1 1/2 tsp. Worcestershire sauce

Preparation

Mix all ingredients well.
Turn into greased shallow pan.
Pat mixture into loaf shape.
Bake for 45 minutes at 350\u00b0.
Turn out onto hot platter; garnish with parsley.
Place in well-greased muffin tin for individual loaves.
Bake for 20 minutes at 350\u00b0. Yield:
6 servings.