Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 medium onion, finely chopped
1 c. mayonnaise
2 well-beaten eggs
1 c. grated Parmesan cheese
salt and pepper to taste
cracker crumbs

Preparation

Cook broccoli until tender.
Mix with other ingredients, except cheese and crumbs.
Sprinkle cheese over mixture after it has been placed in a 1 1/2-quart greased casserole dish.
Cover with cracker crumbs.
Bake at 350\u00b0 for 45 minutes.