Chocolate Sheath Cake - cooking recipe

Ingredients

4 Tbsp. cocoa
1/2 c. shortening
2 c. sugar
1 stick oleo
1 c. water
2 c. flour
2 eggs
1/2 c. buttermilk
1 tsp. cinnamon
1 tsp. soda
1 tsp. vanilla

Preparation

Bring to boil oleo, water, cocoa, shortening and sugar and cocoa.
Pour over flour and beat well.
Add eggs, buttermilk cinnamon, soda and vanilla.
Beat well until smooth.
Bake in 11 x 16-inch pan for 45 minutes at 350\u00b0.