Flick-Ette Cookies - cooking recipe

Ingredients

1 c. margarine
2 1/4 c. flour
1 c. sugar
1 tsp. salt
1/2 c. brown sugar
1 tsp. baking soda
2 eggs
1/2 pkg. Flick-ettes (chocolate chips)
2 tsp. vanilla

Preparation

Cream butter, sugars, eggs and vanilla. Combine flour, salt and soda; blend into creamed mix.
Stir in flick-ettes. Drop onto ungreased cookie sheet. Bake at 375\u00b0 for 8 to 10 minutes. Makes 8 dozen.