Squash Casserole - cooking recipe

Ingredients

2 c. cooked squash, mashed
1 c. chopped, cooked onion
1 egg
1 c. milk
10 crackers, crushed
1 c. grated Cheddar cheese
2 Tbsp. melted margarine

Preparation

Mix all together and pour into greased casserole.
Top with more cheese, if desired.
Bake at 350\u00b0 for 30 minutes.