Cinnamon Pull Apart Rolls - cooking recipe

Ingredients

Rhodes frozen dinner rolls
1/2 c. brown sugar
1 1/2 sticks oleo
3 Tbsp. cinnamon
1 c. sugar
chopped pecans

Preparation

Sprinkle brown sugar in bottom of greased Bundt pan.
Melt oleo and mix in sugar, cinnamon and pecans.
Roll frozen rolls in oleo mixture.
Place in pan.
Pour remaining sugar-cinnamon mixture over rolls.
Let set overnight.
Next morning, bake 30 minutes at 350\u00b0. Do not fill pan too full or rolls will rise up and over the sides of the pan.