Cherry Dessert - cooking recipe

Ingredients

graham cracker crust
1 (8 oz.) pkg. Philadelphia cream cheese
1 pkg. Lucky Whip
1 c. powdered sugar
1 can prepared cherry pie filling

Preparation

Make graham cracker pie crust.
Line bottom of 8 x 8-inch cake pan with crust.
Bake for 5 minutes.
Mix powdered sugar with cream cheese.
Mix Lucky Whip according to directions on box. Fold Lucky Whip into sugar mixture.
Pour into cake pan with pie crust.
Pour cherry pie mix on top.
Chill.
Serve in cakelike pieces.