7 Layer Cake - cooking recipe
Ingredients
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1 stick butter, mixed with 1 1/2 c. graham cracker crumbs
1 c. chocolate chips
1 c. butterscotch chips
1 c. nuts
1 (3 1/2 oz.) can coconut
1 can Eagle Brand milk
Preparation
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Layer in baking dish the graham cracker crumb mixture.
Add chocolate chips, then butterscotch chips, then nuts, then coconut and then Eagle Brand milk.
Bake at 350\u00b0 for 20 to 25 minutes. Wait 15 minutes to cool and cut.
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