Grandma Monahan'S Banana Bread - cooking recipe

Ingredients

3 large or 4 small, very ripe bananas
1 c. sugar
1/2 c. softened butter or margarine
1 egg
8 tsp. milk
2 c. flour
1 tsp. baking powder
1/2 tsp. salt

Preparation

Grease bread pan and preheat oven to 325\u00b0 to 350\u00b0.
Mash bananas and add ingredients in order listed into a large mixing bowl.
Stir well until all blended.
Bake in a preheated oven for 3/4 to 1 hour.
Test middle with a knife.
(Keep moist; don't overbake.)
(Ripe bananas can be frozen and kept until ready.)