Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. shortening
2 eggs
2/3 c. cocoa
2 c. flour
3 tsp. baking soda
2 tsp. baking powder
1 tsp. salt
2 c. boiling water

Preparation

Mix sugar, shortening and eggs.
In another bowl, mix all dry ingredients.
Boil water and alternate the dry ingredients with water while mixing.
Bake in greased 9 x 13-inch pan at 350\u00b0 for 30 minutes.